Cinnamon Roll Cake

OLYMPUS DIGITAL CAMERA

Cake
3 cups almond flour
3/4 cup raw honey
1/4 cup butter, softened
3 eggs
1/2 tsp baking soda
1/4 tsp sea salt
1 1/2 tsp vanilla

Topping
½ cup butter, softened
½ cup raw honey
2 tbsp almond flour
1 tbsp cinnamon

Mix all cake ingredients together. Pour into greased 9 x 13 inch baking pan. Mix all topping ingredients together. Drop by spoonfuls onto the cake batter and swirl with a knife. Bake at 350 degrees for 30-35 minutes. Enjoy!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s

%d bloggers like this: