6 cups almond flour
6 eggs
1 1/2 cups homemade yogurt
2/3 cup lard or butter
1 tsp baking soda
1 tsp sea salt
Mix all ingredients. Pour into two 9×5 greased loaf pans. Bake at 350 degrees for about 55 minutes. Enjoy!
(For seasoned bread, add 1 tsp garlic powder and 2 tsp oregano.)