Brownie Cake
2 cups of almond butter
1 cup of raw honey
2 eggs
1/2 cup of cocoa powder
1 tablespoon of vanilla
1/2 teaspoon of sea salt
1 teaspoon of baking soda
Mix all ingredients. Pour batter into two greased 9-inch round cake pans or one greased 9×13-inch pan. Bake at 325 degrees for 25-30 minutes. Cool. Frost with Avocado Chocolate Pudding. Enjoy!
Brownie recipe is from Comfy Belly, but I make mine with less honey.
NOURISHING HAPPINESS 