4-6 lbs beef or pork ribs
2 cups honey
2 cups applesauce (puree 6-8 peeled and cored apples in a food processor or blender, add a little water if needed for desired consistency)
2 cups tomato juice
2 tsp of each: salt, garlic powder, and cinnamon
1 tsp of each: pepper and cayenne
Place ribs in crock pot. Mix all other ingredients for sauce. Pour some sauce over ribs in crock pot. Cook on low for 12 hours. Serve remaining sauce with meal. Enjoy!